A baked cheesecake that combines the amazing flavours of white chocolate and fresh berries. Add in a gluten-free crust and you have deliciousness!

white-chocolate-berry-baked-cheesecake-800x600

While thinking of ingredients for our rocky road slice, I mistakenly thought we needed fresh raspberries.  When I walked through a local market, I saw some and immediately bought them.  When I got home, I was informed we needed the jelly variety instead, but then my husband had the idea to make a baked cheesecake with the raspberries and white chocolate.  It turned out amazingly brilliant!

For the crust I used the gluten-free graham cracker crust, but two portions of it.  We really love this crust and it seems to work with most pies that would normally have a biscuit base.

White chocolate berry cheesecake
Yields 8
Print
455 calories
32 g
152 g
34 g
8 g
19 g
146 g
253 g
30 g
0 g
11 g
Nutrition Facts
Serving Size
146g
Yields
8
Amount Per Serving
Calories 455
Calories from Fat 296
% Daily Value *
Total Fat 34g
52%
Saturated Fat 19g
95%
Trans Fat 0g
Polyunsaturated Fat 2g
Monounsaturated Fat 9g
Cholesterol 152mg
51%
Sodium 253mg
11%
Total Carbohydrates 32g
11%
Dietary Fiber 0g
2%
Sugars 30g
Protein 8g
Vitamin A
21%
Vitamin C
19%
Calcium
13%
Iron
4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
  1. 200g white chocolate
  2. 1/4 cup cream
  3. 500g cream cheese
  4. 1/2 cup sugar
  5. 3 eggs
  6. 1 tbs cornflour
  7. 150g berries
Instructions
  1. Preheat oven to 150C.
  2. Melt chocolate and cream over a gentle heat. Once melted together, cool for 5 minutes.
  3. Mix cream cheese and sugar together until smooth.
  4. Mix in 1 egg at a time, then add cornflour.
  5. Add in melted chocolate mixture and mix well.
  6. Pour over prepared biscuit base then drop the berries into the mixture.
  7. Cook for 55 minutes.
  8. Cool in oven with the door ajar.
To make this dairy-free
  1. Substitute dairy-free white chocolate (available through Amazon), dairy-free cream cheese (often a soy-based substitute available in grocery stores in the US), and coconut cream
beta
calories
455
fat
34g
protein
8g
carbs
32g
more
Cook at Home http://cookathome.info/
white-chocolate-berry-baked-cheesecake