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Almond chocolate chip cookies
Prep Time
10 mins
Cook Time
10 mins
 

(Paleo, gluten-free, dairy-free, no refined sugar)

Servings: 16
Ingredients
  • 1 cup almond butter
  • 1/2 cup honey
  • 2 eggs
  • 1/2 tsp baking soda
  • 1/2 cup ground flaxseed
  • 1/2 cup dairy-free chocolate chips
Instructions
  1. Preheat oven to 350F.
  2. Mix all ingredients except for the chocolate chips together until a smooth batter forms.
  3. Fold in the chocolate chips.
  4. Drop by tablespoonfuls onto prepared baking trays (spray and/or parchment paper) and bake for 10-11 minutes until just golden brown.
  5. Leave on baking trays for 5 minutes before moving to a wire rack to cool completely.