Melt together the butter, cocoa and honey until smooth. Allow to boil for 1 min or so. This can be either in the microwave or on the stove-top.

Remove from heat, add peanut butter and cinnamon and mix until smooth.

Add nuts, fruit and coconut and mix well - ensure all are coated well with the chocolate mixture.

Pour into a lined bread loaf tin and chill (either freeze for 1 hour or refrigerate for longer).

Cut with a sharp knife into 16 portions.

Keep in refrigerator to ensure the slice doesn't melt!