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Marinated BBQ pork chops
Prep Time
5 mins
Cook Time
3 hrs 15 mins
 

(Paleo, gluten-free, dairy-free, no refined sugar)

Servings: 6
Ingredients
  • 4 tbs maple syrup
  • 1/2 tsp ground ginger
  • 1/2 tsp cinnamon
  • 1 tbs garlic powder
  • 2 tbs ketchup
  • 2 tbs coconut aminos
  • 1 tsp lime juice
  • 2 tbs coconut sugar
  • 3 tbs Worcestershire sauce
  • 6 pork loin chops
Instructions
  1. Mix all ingredients for the marinade together in a small bowl.
  2. Place pork chops in a ziploc bag and pour 3/4 of the marinade in the bag. Keep the rest of the marinade in a small bowl for use later.
  3. Chill for at least 3 hours, or even overnight.
  4. Heat frying pan with oil of choice and grill the chops with the marinade, turning once.
  5. Use excess marinade to coat the chops after flipping and serve with veggies or salad.