Go Back
Print
Oat balls
Prep Time
15 mins
 

(Gluten-free, dairy-free, no refined sugar, vegan)

Servings: 16
Ingredients
  • 1 cup peanut butter
  • 1 cup honey
  • 1/4 cup raw sugar
  • 6 tbs cocoa powder
  • 1/2 cup almond milk
  • 1 tsp vanilla extract
  • 3 1/2 cups gluten-free oats
  • 1/2 cup flaxseed meal
  • 1 tbs cinnamon
Instructions

  1. Place the peanut butter, honey and sugar in a bowl and microwave until they can be easily mixed together.

  2. Remove from the microwave and add the rest of the ingredients.
  3. Mix until completely combined.
  4. Roll into tablespoon-size balls and place in a container.
  5. Chill and store in freezer.