(Gluten-free, dairy-free, vegan, no refined sugar)
Preheat oven to 375F and line a baking tray with parchment paper.
Combine all ingredients in a medium mixing bowl.
Spread in an even thin layer on the parchment paper and bake for 15 minutes, stirring occasionally.
Allow to cool before storing in a sealed container for up to 5 days at room temperature.