Chocolate date fudge
(Paleo, gluten-free, dairy-free, no added sugar
Preheat oven to 350F.
Process the dates until a paste is formed, then add all other ingredients.
Spoon or pour into a lined 8x8 baking pan and bake for 25-30 minutes (until a skewer inserted in the middle comes out clean).
Allow to cool to room temperature and store either in refrigerator or freezer prior to cutting into pieces.
Chocolate date fudge http://cookathome.info/chocolate-date-fudge/