Melt the honey and vanilla together, either in microwave or on a stove-top.

Mix the oats, rice, nuts and seeds together.

Pour honey over oats mixture and mix well.

Place in a shallow baking tray and smooth out into a thin layer. Bake for 25-30 mins at 180C, stirring occasionally to ensure it doesn't burn.

Remove from oven, and stir in dried fruit.

Store in a sealed container.